100 Skills in 100 Days: How to Cook a Lobster March 12, 2017December 28, 2016 lostapwbm MGTOW Universitybay leaf, bay leaves, boiled, boiling, cooking, kitchen, lemon, lobster, MGTOW U, MGTOW University, sea food, sea salt, seafood, white wine Advertisements Share this:TwitterFacebookGoogleLike this:Like Loading... Related